First-time American owners, met with a shortage of experienced crew, have had a crash course in the high crew-turnover roller coaster ride that is the bane of the industry.
Another year has come and gone. The holidays are over and the confetti (if there was any) from New Years celebrations has settled. It was a rough year for many,…
It’s that time of year again. Boats are returning to Fort Lauderdale after the summer season and prepping for the next round. November to April is the winter season, and…
Stew Cues: by Alene Keenan The ritual of wine service onboard includes the presentation of the bottle to the host, opening the bottle, wiping the neck of the bottle, pouring…
Stew Cues: by Alene Keenan Many people are overwhelmed and intimidated around wine. That is no wonder, considering the many vineyards, countries, styles, and prices to choose from. Knowing which…
Stew Cues: by Alene Keenan Like everyone else these days, yacht owners, captains and crew worldwide are trying to find a way to make sense of what is going on…
Stew Cues: by Alene Keenan One of the biggest challenges of consulting on an interior refit and helping the owners choose from different towel collections is being able to explain…
Stew Cues: by Alene Keenan One of the most common grievances that yacht owners have is dealing with crew issues, and high turnover is near the top of the list.…
Stew Cues: by Alene Keenan After a hectic holiday charter run, heads of departments take time to assess the relationships among their team. Managing different personalities is a juggling act.…
Stew Cues: by Alene Keenan At this time of year, season is in full swing. Yachts have moved into position, and you’ve probably already had at least one charter or…