The Triton

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Sea Science: Roll clouds can be 600 miles long

Sea Science: by Jordanna Sheermohamed Turning toward the sky, one can’t help but become mesmerized by the beauty and movement of the different clouds that …

Taking the Helm: Positional power, personality not what leadership is built on

Taking the Helm: by Paul Ferdais Leaders who use fear or some form of implied threat toward their crew members will receive an altogether different quality of …

Diesel Digest: Stricter regulations helped develop new diesel engine pollutant treatments

Diesel Digest: by Capt. Jeff Werner Diesel engines are designed for two broad application categories: on-road (such as trucks, cars and buses) and off-road. …

Top Shelf: The Birth of Aki-Maki

Top Shelf: by Chef Tim MacDonald Many years ago on Huntress, I was taught about the theory of “POP”’ on a yacht. The owner insisted that at least once a …

Crew Mess: Maple-Mustard Curry Chicken

Crew Mess: by Capt. John Wampler The color of springtime is in the flowers; the color of winter is in the imagination. For me, the palate seems to enjoy the …

Crew Coach: Use sticky situations to stir up talk

Crew Coach: by Capt. Rob Gannon I’d like to lay out a few possible scenarios that hopefully never come up but unfortunately could while working on a yacht. …

Culinary Waves: A dose of savory balances out sweet desserts

Culinary Waves: by Chef Mary Beth Lawton Johnson I remember when the desserts of the past had all the combined elements that revolved around nothing but sweet, …

On Course: Refits offer chance to expand skills

On Course: by Clive McCartney A quick check of Marine Traffic along the south fork of the New River shows that there are over 50 yachts in the various refit …

Sea Sick: Update first-aid gear at start of new year

Sea Sick: by Keith Murray It’s that time of year again.  Time to buy a new calendar, make New Year’s resolutions and go through your first-aid medical …

The Yachtie Glow: Struggling with a New Year’s weight goal?

The Yachtie Glow: by Angela Orecchio Maintaining a healthy weight after the holidays is one of the most sought-after goals of the New Year.  We all know that …

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Editor’s Picks

Triton networks with Culinary Convenience

Triton networks with Culinary Convenience

A brisk South Florida evening was the perfect setting for outdoor Triton networking with Culinary Convenience on the third Wednesday in …

Refit18: Show focused on refits grows 28 percent

Refit18: Show focused on refits grows 28 percent

As yachts age and yacht owners personalize them, the refit industry continues to grow. The third annual Refit International Exhibition …

Hot trip on the Hudson highlights perils of procrastination

Hot trip on the Hudson highlights perils of procrastination

By Capt. Bruce Gregory I've made 40-plus offshore passages from 50 miles to 1,500 miles in boats from 8-foot dinghies to 80-foot tugs; …

Top Shelf: The Birth of Aki-Maki

Top Shelf: The Birth of Aki-Maki

Top Shelf: by Chef Tim MacDonald Many years ago on Huntress, I was taught about the theory of “POP”’ on a yacht. The owner …

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