The Triton

Crew Mess

Crew’s Mess: Pollo de Mayo

Crew’s Mess: by Capt. John Wampler In the United States, Cinco de Mayo is often mistakenly associated with Mexican independence. Cinco de Mayo actually …

Crew’s Mess: Any pot in a storm

Crew’s Mess: by Capt. John Wampler Recently, I delivered a Viking 52 C from Palmas del Mar, Puerto Rico, to Miami with Capt. Devon Tull as my co-captain. We …

Crew Mess: Bacon and Rum Butter Tarts

Crew Mess: by Capt. John Wampler When was the last time you went out with friends to dine on fine Canadian cuisine? OK, I know Canadian bacon doesn’t …

Crew Mess: Breakfast Ring

Crew Mess: by Capt. John Wampler This is a fun recipe that impresses charter guests and owners alike. The  basic recipe is easily modified by the ingredients …

Crew Mess: Maple-Mustard Curry Chicken

Crew Mess: by Capt. John Wampler The color of springtime is in the flowers; the color of winter is in the imagination. For me, the palate seems to enjoy the …

Crew’s Mess: Lemongrass, Thai Basil and Lime Mojito

Crew’s Mess: by Capt. John Wampler The many health benefits of lemongrass has been known by Asians for more than a millennia. Citral, the primary chemical …

Crew’s Mess: Pumpkin-Grits Pie

Crew’s Mess: by Capt. John Wampler When it comes to southern cooking, nothing says Dixie more than grits.  We serve up steaming pots of grits with …

Crew’s Mess: Feijoada with Mango Chutney

Crew’s Mess: by Capt. John Wampler Back in the mid-2000s, I took a sabbatical from yachting to fly corporate jets and international air ambulance, often …

Crew’s Mess: Cheese Ravioli with Homemade Sausage Ragu

Crew’s Mess: by Capt. John Wampler A few years ago, I had a client who was having a yacht built in Viareggio, in the Tuscany region of Italy. The factory …

Crew’s Mess: Chipotle-Pineapple Pork Roast

Crew’s Mess: by Capt. John Wampler Every yacht should have at least one cast iron skillet on board. Cast iron is durable, it can take a lot of abuse, and …

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Editor’s Picks

Working toward smooth sailing with crew visas

Working toward smooth sailing with crew visas

By Dorie Cox Yachts and their crew spend tens of millions of dollars on refits, maintenance and repairs, as well as provisions, …

Stew Cues: Handling costly, fragile crystal can be terrifying

Stew Cues: Handling costly, fragile crystal can be terrifying

Stew Cues: by Alene Keenan I recently helped outfit a yacht with glassware. The owners found a beautiful set of antique cobalt blue …

Mexican marina makes room for larger yachts

Mexican marina makes room for larger yachts

Paradise Village Marina in Puerto Vallarta, Mexico, has recently reconfigured the marina to hold more and larger yachts. The marina now has …

Triton Networking nets $1,500 for injured yachtie

Triton Networking nets $1,500 for injured yachtie

More than 200 captains, crew and industry people challenged the weather to attend Triton Networking last night with global marine travel …

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