The Triton

Stew Cues

Stew Cues: Proper care of leather shoes, bags pays off with longer wear

Stew Cues: by Alene Keenan The cool spell we’ve been having makes me nostalgic for fall clothing and boots, and the smell of leather polish. I love that …

Stew Cues: A primer on pairing wines with food

Stew Cues: by Alene Keenan Wine knowledge is important to stews, and so is wine and food pairing. The goal of a successful pairing is to ensure that the …

Stew Cues: Lists save time, track progress and clarify tasks

By Alene Keenan I love lists. I grew up with eight brothers and sisters. There was lots of activity at my house, and I liked things tidy. I organized cleaning …

Stew Cues: Rosé revolution shatters wine’s sweet summer rap

Stew Cues: by Alene Keenan Standing in line at the supermarket the other day, I overheard a conversation about rosé wine. I had to bite my tongue to keep from …

Stew Cues: Check labels when sending out guest laundry

Stew Cues: by Alene Keenan When I join a boat, I want to see the china, crystal and silverware to help me anticipate the level of service I will be expected to …

Stew Cues: The subtleties of vodka — yes, vodka

Stew Cues: by Alene Keenan Most of the students in my introductory cocktail course are barely old enough to drink. If they do imbibe, they usually prefer sweet …

Stew Cues: Understanding cheese is an art

Stew Cues: by Alene Keenan One of my favorite subjects is cheese. Almost everybody loves cheese, but many do not really know what it is. I know I didn’t. …

Stew Cues: A primer on dishware

Stew Cues: by Chief Stew Alene Keenan Stews are charged with taking care of valuable and sometimes sentimental dishes. Here are some tips. Washing dishes …

Stew Cues: A lesson in porcelain

Stew Cues: by Chief Stew Alene Keenan Yacht stews care for numerous ceramic and porcelain items, including dishes, decorative tiles, art pieces, and …

Understanding basics of meals adds to enjoyment for guests and your job

A successful stew, stew/cook, or solo stew understands food preparation and presentation. As a stew, our relationship with the chef and guests is improved when …

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Editor’s Picks

Crew Coach: How well a job interview goes could depend on 4 key aspects

Crew Coach: How well a job interview goes could depend on 4 key aspects

Crew Coach: by Capt. Rob Gannon Recently I saw an ad for a television program that shows job interviews. I haven’t watched it, and …

Antigua17: Chefs contest brings crew closer

Antigua17: Chefs contest brings crew closer

Chefs on Adiamo, Sarissa and Vigilant I take top honors at Antigua By Dorie Cox Competing in the Concours de Chef is fierce and …

Eng. James “Jimmy” Cascella dies after motorcycle accident

Eng. James “Jimmy” Cascella dies after motorcycle accident

By Dorie Cox Eng. James "Jimmy" Cascella died Dec. 7 from injuries sustained in an accident on Interstate 95 at Hollywood Boulevard in …

Triton Networking with Ocean Wine and Spirits

Triton Networking with Ocean Wine and Spirits

Nearly 200 captains, crew and industry folks joined us for Triton Networking on the first Wednesday of December with Ocean Wine & …

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