Culinary Waves: by Chef Mary Beth Lawton Johnson I flew back to South Florida from the yacht to prep my house for Hurricane Dorian, and while waiting it out
Crew Compass: by Lauren Loudon Although all yachts are different, there’s generally a basic pyramid that makes up the crew. Needless to say, the bigger the boat, the bigger
Culinary Waves: by Chef Mary Beth Lawton Johnson Just as captains and all deck crew need to take courses to maintain their licenses on board, chefs need to maintain
The summer cruising season has kicked-off with yacht shows in Europe, including the 31st MYBA Charter Show, which ran April 30-May 3 in Barcelona. Captains and crew were primarily
Culinary Waves: by Chef Mary Beth Lawton Johnson As yacht chefs, our goal is to present award-winning cuisine – but not with the added fat, calories and sugar that
