Game changers in baking

Jun 2, 2022 by Chef Patricia Clark

Easy-to-use décor mats transform a simple dish into art.

Many of us have seen the amazing entremet work by chefs such as Cédric Grolet, Antonio Bachour, and the incredible Dinara Kasko — who also offers online classes when you buy her mats — utilizing special cut silicone molds.

What some may not have seen are the easy-to-use décor mats that help us transform a simple dish into art. These mats can be filled with sugar, chocolate — or, my personal favorite, tuille batter.

The following products can be found at the indicated company websites, or at or


About Chef Patricia Clark

Patricia Clark is a chef and guest writer for Triton News.

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