The Triton

Alene Keenan

Alene Keenan has been a megayacht stew for more than 20 years. She teaches at MPT in Ft. Lauderdale and offers interior crew training through her company, Yacht Stew Solutions (www.yachtstewsolutions.com). Download her book, The Yacht Service Bible: The Service Manual for Every Yacht, on her site or amazon.com.

Author Archives

Stew Cues: Advance service skills with detailed knowledge of menus

Stew Cues: by Alene Keenan Learning is one of the most important activities of your life. Most stews reach a point where they want to learn more sophisticated …

Stew Cues: Priceless collectibles on board require special care

Stew Cues: by Alene Keenan People collect things. People on yachts gather expensive things, and we take care of them. Porcelain, ceramics and art glass are …

Stew Cues: Mistakes in carpet care drive owners crazy

Stew Cues: by Alene Kennan The interior spaces of yachts are designed to be as comfortable as an owner’s or guest’s home. The furniture, textiles and …

Stew Cues: First challenge is to craft a catchy CV, resume

Stew Cues: by Alene Keenan As a newbie yachtie, the CV/resume is one of the first obstacles to conquer. It is a tool to communicate personal and professional …

Stew Cues: The Continental divide at the dining table is drawn on a ‘zigzag’

Stew Cues: by Alene Keenan When I have had the pleasure of having a meal with the crew while training on board a yacht, I often find non-U.S. crew staring at …

Stew Cues: Silver service protocol depends on preferences

Stew Cues: by Alene Keenan Stews frequently ask what is the correct way to perform silver service. There is more than one proper way to serve, whether from the …

Stew Cues: Brand legacies provide clue to service standard

Stew Cues: by Alene Keenan Thinking of luxury conjures words like “quality” and “price.” Luxury involves craftsmanship and intricate work. It is …

Stew Cues: Purity, traditional processing key to good tequila

Stew Cues: by Alene Keenan In my wine and spirits classes, discussing tequila usually elicits strong responses, both good and bad. Younger, inexperienced …

Stew Cues: Handling costly, fragile crystal can be terrifying

Stew Cues: by Alene Keenan I recently helped outfit a yacht with glassware. The owners found a beautiful set of antique cobalt blue Baccarat glasses. Service …

Stew Cues: Serving cigars takes some know-how

Stew Cues: by Alene Keenan As a nonsmoker, cigar service onboard seemed intimidating to me at first. I’ve found crumbly, dried up cigars in some humidors, …

Editor’s Picks

200 join Triton Networking at Culinary Convenience last night

200 join Triton Networking at Culinary Convenience last night

About 200 yacht captains, chefs, crew and industry professionals enjoyed Triton Networking with a fiesta-themed event at Culinary …

Yachts needed to ferry supplies to St. Thomas from Florida

Yachts needed to ferry supplies to St. Thomas from Florida

Yacht Aid Global (YAG) seeks yachts to volunteer to move boxes of supplies to St. Thomas, USVI, from South Florida. YAG coordinates …

Latest news in the brokerage fleet: Meteor sells, new Couach listed

Latest news in the brokerage fleet: Meteor sells, new Couach listed

Yachts sold S/Y Meteor, a 170-foot (52m) Royal Huisman schooner launched in 2007, sold by YPI broker Will Bishop, who represented the …

Are you ready if your partner dies suddenly?

Are you ready if your partner dies suddenly?

By Lisa Samuels As I grow wiser in my life and through my position in the financial services industry, I have had so many conversations …

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