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Culinary Waves: Yachting bears hard workers prepared for success

Culinary Waves: by Chef Mark Godbeer Yachting – my life for 15 years, a life I would not change for anything. I wouldn’t call myself “old school.” I …

Top Shelf: White Chocolate Mirror Glaze

Top Shelf: by Chef Mark Godbeer Chefs aboard megayachts are not only in the limelight, on many occasions we have to be the limelight. Everyone has to eat, …

Top Shelf: Coconut and thyme short-crust pastry

Over the past few years, my preference sheets have become more and more restricting as awareness of popular food trends and allergies increases. This means …

Top Shelf: Coconut and vanilla chia pudding

Top Shelf: by Chef Mark Godbeer This world is heading down the healthy road (finally). Most guest preference sheets over the past few years request healthier …

Top Shelf: Spicy, Smoky, Zesty Falafels

Top Shelf: by Chef Mark Godbeer How often do we chefs/cooks/stews stand in front of our galley fridges, doors wide open, hoping for a lunch, dinner or hors …

Top Shelf: Blueberry Butter

Top Shelf: by Chef Mark Godbeer Working on yachts affords us the ability to travel the world and sample local foods and trends. I love it. To me it’s one …

Top Shelf: Mixed Chili Relish

Top Shelf: by Chef Mark Godbeer Over the years, I have worked on and visited many boats, and there are always those obvious components that frequent every …

Top Shelf: Savory Breakfast Donuts

Top Shelf: Chef Mark Godbeer If you gathered 100 chefs into a room and asked those who enjoyed cooking breakfast to raise their hands, chances are likely that …

Roasted butternut and grilled chicken chop salad

By Mark Godbeer With the ever-increasing dietary restrictions arising amongst crew and guests these days, it can get taxing on my brain to sate the varying …

Garlic-and-Herb Beer Can Chicken recipe

Every month for the past three years, I have written recipes on how to cook dishes for charter guests or crew. Well, chefs, this one is for you. As crew, we …

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Editor’s Picks

ACREW hosts seminars for crew at Monaco show

ACREW hosts seminars for crew at Monaco show

For its fourth year, ACREW will welcome crew and business guests to La Rascasse during the Monaco Yacht Show, which opens tomorrow. The …

Latest news in the brokerage fleet: Ontario sells; Days, Okto listed

Latest news in the brokerage fleet: Ontario sells; Days, Okto listed

Yachts sold M/Y Ontario, a 152-foot (46m) Lürssen launched in 1992, sold in an in-house deal by Yacht & Villa broker Mark Seaton. …

Marinas in the wake of Hurricane Florence clean up, await power

Marinas in the wake of Hurricane Florence clean up, await power

By Dorie Cox Marina staff along the path of Hurricane Florence continued to clean up after high water levels and heavy winds from the …

Triton networks with Alexseal

Triton networks with Alexseal

More than 200 yacht captains, crew and industry professionals joined us for Triton Networking tonight with Alexseal. Our guests enjoyed …

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