Meet Emanuel Vasquez the OG Rockstar Yacht Chef. Chef Danny Davies takes a deep dive into Manny’s humble beginnings in this episode of Behind the Line.Chef Vasquez tell us his…
This episode of Behind the Line with Chef Danny Davies @futurechefproject features Chef Daniel Isberg @chefdanielisberg of M/Y Bold! An episode you most definitely don’t want to miss. We dive…
Costs, bridge setup, itinerary, corrections and crew training are just a few of the factors to consider.
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Refits have always been problematic, but the fallout from COVID has only made them more complicated than ever.
Refitting the galley, technology as a game changer, what it's like coming up through the ranks, plus, must have tools in the galley. From the scorching deserts of the Middle East to slopeside adventures in the Swiss Alps, Jamie Tully has trotted the globe as a chef for some of the most influential people in the world. Chef Danny and Chef Tully discuss the highs and lows of being a yacht chef, how they handle the pressure and their must-haves. They dive into the essential items they can't live without while navigating the world cooking for the world's most discerning palates in our “What's in your Bag? '' segment.
Story first reported by the Majorca Daily Bulletin: https://www.majorcadailybulletin.com/news/local/2022/02/27/97863/ukrainian-arrested-mallorca-for-attempting-sink-russian-yacht.html A Ukrainian national, accused of attempting to sink a Russian-owned yacht, is reportedly headed to Ukraine to fight alongside his countrymen…