The Floridian has been serving crew since 1937. A great local place for breakfast and late night dining. Open 24/7.
A group of female captains shared tips for future mariners and offered recommendations for breaking in as a new boater.
Pollution, Covid and more frequent stops were among the top concerns among captains and crew in
Local culinary leaders and yacht chefs gathered for a World Kitchen Chef’s Roundtable at Bahia Mar to foster connections and …