We set out to transform the way we shop for and consume meat.
By controlling every step of the process from farm to fork we ensure you get the highest quality, biggest selection and most consistent eating experience.
Our promise: We bring you the biggest selection of highest quality meats at the most affordable prices. It’s at the core of everything we do.
This is the Wild Fork Way.
We source beef from the best slow feeders in Nebraska and Colorado. This region produces some of the top cattle in the world due to the cold climate and lush grasslands.
We age all of our beef in a climate controlled environment for 17 days, which enhances the flavor and tenderness. We age our pork for a minimum of 8 days – an industry first – best stuff.
Wild Fork Foods