By Lucy Chabot Reed As the global yachting fleet continues to claw back from its fall of a decade ago, Superyacht Times (SYT) has gathered and produced interesting data about…
Taking the Helm: by Capt. Paul Ferdais When the “I’m leaving” conversation happens with the captain, there always seems to be some extenuating circumstance: “I’m off to take courses for…
Three international sporting events scheduled in the Pacific Rim – the 2020 Summer Olympics in Tokyo, the 2021 America’s Cup in New Zealand, and the 2022 Winter Olympics in Beijing…
Triton Networking returns to Universal Marine Center on the first Wednesday in November with co-hosts Ronnie’s Custom Carpet Cleaning. The old Greek yard has been revamped over the past four…
By Dorie Cox Last year about this time, the Hilton Marina in Fort Lauderdale was bought by Brookfield Asset Management and renamed 17th Street Yacht Basin. Located on one of…
By Dorie Cox and Lucy Chabot Reed Two days after Hurricane Dorian’ s 185 mph winds and relentless rains hit the northern Bahamas, Capt. Paul Clarke and the crew of M/Y…
By Dorie Cox Hall of Fame Marina, which became Fort Lauderdale’s first designated “Clean Marina” in 2002, has expanded its reach this year. Although difficult to discern during the Fort…
Taking the Helm: by Capt. Paul Ferdais Over 2,000 years ago, Roman army soldiers considered it the highest honor to attain the rank of centurion. As an officer and leader…
Engineer’s Angle: by JD Anson The premise of yachting for owners and guests is to experience the beauty of the world and disconnect from stress. But while our “Instagram society”…
Culinary Waves: by Chef Mary Beth Lawton Johnson I flew back to South Florida from the yacht to prep my house for Hurricane Dorian, and while waiting it out with…