*Work
New Yachting Regulations for 2024
As 2024 emerges from the horizon, the worldwide maritime industry braces for a wave of new yachting regulations set to reshape operations, safety, and more.
Welcome to Danny’s Galley: Keepin’ It Fresh
Gather round, crewmates! It's Chef Danny Davies, the culinary voyager, here to share a few words about the unsung legends of the open waters – the yacht chefs.
Please and Thank You: ChatGPT in the Galley
Chef Patricia Clark decided to try ChatGPT in the galley - and add some manners and humanity to the process.
2023 ACREW Superyacht Business Award Voting Now Open
Voting for the 2023 ACREW Superyacht Business Awards is open from June 26 to July 28.
Keepin’ It Fresh: Storing fish
Chefs always get asked for fish, and that means storing it on board in a number of clever ways. Let’s unpack the techniques one by one.
Don’t let electrics slide: Megger testing
Megger testing helps keep yacht safety high and expenses low.
Saucy Savior
A well-made sauce can save the day when it comes to preparing a fresh catch while still on the water, and concocting that sauce can be less complicated than you might think.
Dollar Bills: The biggest billfish tournaments
The United States offers a variety of fishing tournaments for anglers of any skill level, but the following competitions give sport fishermen a chance at some of the largest prize purses in the world.
Rights and Wrongs: The North Atlantic Right Whale and proposed regulations
The North Atlantic Right Whale is in trouble. But with proposed regulations to help the species potentially impacting the sportfishing industry, captains and others are pushing back about who's really to blame.
Time for a better brew!
It’s time for the yachting industry to embrace a new wave of coffee culture — one that emphasizes better quality coffee sourced from more sustainable coffee farms.
