Event News
Event News
Beach cleanup marks two years
Fort Lauderdale provided the perfect weather and MOCEAN supplied the fun at the Fort Lauderdale Beach Cleanup on June 11 in recognition of World Ocean’s Month. It was the second anniversary of the monthly cleanup, and about 55 people were on hand to celebrate, including MOCEAN, the social networking app for crew. ...
Check out the crew scene at the Newport International Boat Show
Triton’s Aubree Dunbar was on hand at the Newport boat show in mid-September to capture these images taken along the waterfront of crew at work, both in the show and at the shipyard next door.
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FLIBS20: Saturday weathers rain
Rain kept crowds at bay on Saturday for the fourth day of the 61st annual Fort Lauderdale International Boat Show, but the cloudy skies couldn't dampen crew spirits. It was Halloween, after all. Photos by Tom Serio, Robin Meagher...
FLIBS20: Rain dampens Day 3
Crew were busy with chamois towels today as rains dampened day 3 of the Fort Lauderdale International Boat Show. Still, before and after showers, the docks were busy with attendees. Photos by Lucy Reed ...
FLIBS20: Crew smile for sunny Day 2
Crew on the roughly 30 crewed yachts in the 61st annual Fort Lauderdale International Boat Show today kept busy with lots of tours, guests and brokers. Many also took the safety measures seriously, taking off their masks only for a...
FLIBS20 opens to small crowds, open spaces
The 61st annual Fort Lauderdale International Boat Show opened today under sunny skies, wider face docks and spacious tents. The show was mostly contained around Bahia Mar Yachting Center and Hall of Fame Marina. Although dock space was reserved...
Triton hosts first open virtual networking
By Lucy Chabot Reed About 40 people joined us for our first Triton Virtual Networking event last week, calling our new platform “a brilliant use of time and resources” to get people networking again. The “tables” or chat rooms welcome...
Northern Europe offers memorable cruising grounds
By Rebecca Whitlocke In recent years, countries in Scandinavia, the Baltic and the fringe of the Arctic have become more popular with yacht owners, charter companies and crew. While these coastlines may be less famous than their Mediterranean or Caribbean...
Transport ship departs Palma after ballast incident
By Lucy Chabot ReedPhotos by Estela Shipping Agency DYT transport ship M/V Super Servant 4, departed Palma this morning en route to Genoa after losing power and suffering a ballast malfunction while offloading on June 8. According to a...
Crew use COVID downtime to make a difference
By Lucy Chabot Reed Yacht crew all over the world have found interesting and creative ways to make a difference during the COVID-19 pandemic lockdown. In the Bahamas, Mate/Engr. Paul Nelson and Stew Fiona Last of the 81...
Recent News
Don’t overlook the obvious: Anchor maintenance tips
Making sure anchor gear stays in top shape is vital, because anchor failure never happens at a convenient time!
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‘No lives left adrift’: Open Arms seeks volunteers
Open Arms, a humanitarian, non-governmental, and nonprofit organization is seeking volunteers to help continue their mission of “protecting the lives of those abandoned in international waters fleeing from wars, persecution and poverty.”
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’Tis the season for wintertime trades
Winter is here, bringing enhanced east-northeast trade winds to the Caribbean. Here is what you need to know about them.
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Calling All Angels: How Emmeline Gee created Angels On Board
Emmeline Gee worked as a stewardess/masseuse on over 10 different superyachts, which helped her launch her company Angels On Board.
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Circadian Rhythms vs. Duty Roster
Aligning crew’s circadian rhythms with their work schedule improves physical safety and mental health.
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Kia Ora: New Zealand as a yachting destination
Traveling to New Zealand? Here is everything you’ll need to know if you’re embarking on an epic South Pacific adventure.
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Wonder Woman at Work: Chef Myria Tisch
Chef Myria Tisch has found a creative way to fuse two passions: food and fitness. Check out highlights of the latest episode of Chef Danny Davies’ “Behind the Line.”
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What the Deck! Career tips to land that next-level job
Chief Officer Wesley Walton shares his tips on landing that next-level job in the latest edition of What the Deck!
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